Learn about heat

Understand physical heat and the things we experience as heat

Start with temperature and heat transfer, then follow the science into materials, buildings, electronics, cooking, spicy food, the human body, vehicles, Earth, space and the physiological experiences behind everyday uses of the word heat.

Fundamentals

What Is Heat?

Heat is energy transferred across a system boundary because of a temperature difference. It is a transfer process rather than a substance stored inside an object.

Read guide

Heat vs Temperature

Temperature describes thermal state. Heat describes energy transferred because of a temperature difference. The two quantities are related, but they are not interchangeable.

Read guide

Latent Heat and Phase Change

Latent heat is the energy absorbed or released during a phase change without a corresponding temperature change under the idealized constant-pressure condition.

Read guide

Newton's Law of Cooling

Newton’s law of cooling models convective heat transfer as proportional to the temperature difference between a surface and its surroundings.

Read guide

How heat moves

Thermal Radiation

Thermal radiation transfers energy through electromagnetic waves emitted by matter because of its temperature.

Read guide

Material properties

Specific Heat Capacity

Specific heat capacity is the energy required per unit mass to change a material’s temperature by one degree under specified conditions.

Read guide

Buildings and energy

How Buildings Lose Heat

Buildings lose heat through their envelope and through air exchange. The rate depends on temperature difference, area, thermal transmittance and airflow.

Read guide

How Heat Pumps Move Heat

A heat pump uses work to move thermal energy from a colder source to a warmer sink rather than converting electricity directly into heat at the point of use.

Read guide

Electronics and thermal design

Thermal Resistance Networks

Thermal resistance networks turn complex heat-flow paths into combinations of temperature differences and resistances when the simplifying assumptions are appropriate.

Read guide

Human and environmental heat

Humidity, Evaporation and Cooling

Evaporation removes heat because liquid water requires substantial latent energy to become vapour. The surrounding air’s humidity affects how readily that vapour can be accepted.

Read guide

Food and cooking heat

How Heat Moves Through Food During Cooking

Cooking combines heat transfer at the food surface with conduction and moisture movement inside the food. Different cooking methods change the boundary conditions rather than eliminating the underlying physics.

Read guide

Spicy heat and heat perception

Why Chilli Peppers Feel Hot

Chilli feels hot because capsaicin stimulates heat- and pain-sensitive sensory neurons. The sensation resembles thermal burning even though capsaicin does not make the food physically hotter.

Read guide

Mechanical, chemical and combustion heat

Earth and space heat

Emotion and physiological warmth

Why Strong Emotions Can Make You Feel Hot

Feeling hot during a strong emotion can reflect changes in autonomic activity, skin blood flow and sweating. The expression has a physiological basis in some situations, but emotional “heat” is not a thermodynamic quantity.

Read guide